...Elephant garlic is larger than regular garlic and has a milder taste. The tall, solid, flowering... ...and broad, flat leaves of the elephant garlic... ...stalks called a scape. This scape is solid and becomes rather woody very quickly. The leaves... ...flat and thin. As the plant matures, it also produces... ...capers. Elephant garlic has a long shelf life, and because of its large size, is easy to chop and... ...varieties, elephant garlic is full of vitamins and minerals Just like white or pink garlic,... ...in many regional dishes. Culinary tips and advice Select plump, firm bulbs that are free... ...sprouts or stains and have intact skin. For easy peeling, crush... ...oil, add salt.Oil a sheet of aluminium foil and wrap the bulbsGrill covered about 45 minutes....